PETOSKEY, Mich,. (WPBN/WGTU) - - Northern Michigan's wineries are bustling with activity as harvest season reaches its peak. At Petoskey Farms Vineyard, Winery, Coffeehouse, and Lavender Farm, the ...

Red wine skins are eventually removed from the juice. “The wine ferments for about three weeks, but it takes six months to a year from the time the grapes are picked until they are ready to bottle,” ...

During the wine making process, great care is taken to ensure that the wine does not have any offensive odors. A new research team at the Australian Wine Research Institute has developed a `` ...

The world of wine is jam-packed with nuanced classifications, quixotic descriptors, and complex distinctions that aim to package nearly every step of the wine-making process into simple terms for the ...